Main content starts here, tab to start navigating

Menus

  • Gallery Slide 1
    Slide 1 of 2
  • Gallery Slide 2
    Slide 2 of 2

    • Our menus reflect the seasons and are subject to change.

    Nibbles

    • little fried oyster sandwich, kimchi, radish sprouts, garlic mayo

      $7

    • grilled blue oven breads, bone marrow butter, sicilian olive oil

      $6

    • fried brussels sprouts, spicy pimenton, yuzu aioli

      $7

    • warm marinated olives & manchego cheese

      $7

    • blistered shishito peppers, miso-sesame sauce, bonito flakes

      $7

    Starters

    • florida rock shrimp, bacon lardons, grits, lobster broth

      $15

    • crispy pork belly, peanut-sambal sauce, shaved carrots, radish, tat soi

      $14

    • farm green salad, pears, almonds, goat cheese, maple vinaigrette

      $12

    • cumin roasted carrots, golden raisins, pumpkin seeds, oranges, tahini yougurt

      $13

    Mains

    • *fresh ground burger, aged cheddar, bacon, tomato, “kaiser jose” bun, fries

      $17

    • *ohio wagyu sirloin steak, broccoli, shaved turnips, petite mustard green, rolled oats cake, beurre rouge

      $35

    • Breaded amish chicken breast, braised cabbage, caramelized onions, apple butter, apple mostarda

      $26

    • crispy skin florida red snapper, leeks, fingerling potatoes, sauce romesco

      $29

    • *salmon, "everything" crust, cream cheese dumplings, pickled fresno chilies, bagel chips, caperberries, dill sauce

      $28

    • autumn squash gnocchi, spinach, cranberries, cocoa nibs, rosemary-brown butter, pecorino romano

      $22

    • chorizo stuffed heritage breed pork chop, parsnips, broccolini, mushrooms, huitlacoche sauce

      $29

    Nibbles

    • little fried oyster sandwich, kimchi, radish sprouts, garlic mayo

      $7

    • fried brussels sprout, spicy pimenton, yuzu aioli

      $7

    • marinated olives & manchego cheese

      $7

    • farm greens salad, pears, almonds, goat cheese, maple vinaigrette

      $7

    Mains

    • smoked salmon salad sandwich

      cucumber, onion, lettuce, hard boiled egg, garlic aioli, blue oven’s “bad boy” bread

      $11

    • reuben

      corned beef, sauerkraut, swiss, "million island" dressing, rye bread

      $11

    • Cubano

      ham, roasted pork, swiss cheese, mustard, pickles

      $11

    • *burger, aged cheddar, bacon, tomato, "kaiser jose" bun

      Add Egg $2

      $12

    • croque madame

      slow roasted turkey breast, swiss mornay, maple syrup, fried egg, challah bread

      $10

    • grilled 6oz. hanger steak, two fried eggs, chimichurri sauce

      $14

    • falafel, tomato, cucumber, pickled onions, feta cheese, lemon-tahini yogurt, house-made sesame pita

      $10

    • pork belly "pupusa"

      cheese stuffed corn tortilla, avocado, crema

      $12

    Sides

    • salt & pepper potato chips

      $3

    • french fries

      $4

    • farm greens salad

      $4

    Beverages

    • san pellegrino sparkling (500 mL)

      $4

    • iced tea

      $3

    • fresh squeezed lemonade

      $3

    • deeper roots coffee

      $3

    • churchill’s fine teas

      $3

    Cocktails $12

    • bruce banner

      bourbon or dark rum, apple cider, coffee/chai reduction, ginger

    • Something fun

      northside vodka, brugal rum, pear/rosemary/chinese5spice syrup, pear vinegar, lemon juice

    • Sunset Key

      tequila, blood orange, spicy fresno chili, prosecco

    • Million Dollar$

      tequila reposado, manzanilla sherry, bonal, walnut bitters

    • Old New York

      bourbon, sweet vermouth, cynar, orange bitters

    • Stay Golden

      marigold liquor, carpano antica, cappelletti

    • That'll Do

      rye, noval black, egg white, lemon, ginger simple, orange bitters

    • Old Man And The Sea

      plantation pineapple rum, tamarind, grapefruit, triple sec

    • Plum intended

      cachaca, plum and black pepper shrub, triple sec, fresh lime

    • Dokie’s Trick

      rye, cappelletti, dry vermouth, disaronno, smoked ice

    Dessert by the glass

    • The Rare Wine Company “Charleston Sercial Spec. Res.”

      portugal madeira

      $9

    • Jorge Ordonez & Co. “Victoria No. 2

      malaga, spain moscate

      $8

    • Alvear, “de Añada”

      montilla-moriles, spain pedro ximenez

      $10

    • Noval “10 year Tawny”

      portugal porto

      $10

    Coffee & Tea $3

    (Please ask your server for today’s selections.)

    • our coffee

      is roasted by deeper roots in mt. healthy, ohio.

    • our teas

      are provided by chruchill’s fine teas at findlay market.
      Please ask your server for today’s selections.

    Nibbles

    • little fried oyster sandwich, kimchi, radish sprouts, garlic mayo

      $7

    • fried brussels sprouts, pimenton, yuzu aioli

      $7

    • jumbo ricotta pancake, whipped cream, seasonal jam, maple syrup

      $6

    • farm greens salad, pears, almonds, goat cheese, maple vinaigrette

      $7

    Mains

    • smoked salmon salad sandwich, cucumber, onion, lettuce, hardboiled egg, garlic aioli, blue oven’s “bad boy” bread

      $11

    • cubano

      ham, roasted pork, swiss cheese, mustard, pickles

      $11

    • *burger, aged cheddar, bacon, tomato, “kaiser jose” bun

      Add egg $2

      $12

    • falafel, tomato, cucumber, pickled onions, feta cheese, lemon-tahini yogurt, house-made sesame pita

      $10

    • croque madame

      slow roasted turkey breast, swiss mornay, maple syrup, fried egg, challah bread

      $10

    • grilled sirloin steak (6oz.), grilled onions, two fried eggs, chimichurri sauce

      $16

    • challah french toast, fruit, chantilly cream, maple syrup

      $10

    • pork belly & grits, pickled blueberries, pork rinds, fried egg

      $12

    • eggs benedict, ham, spinach, hollandaise, poached eggs, english muffin,

      $11

    • frittata, grilled onion, pickled banana pepper, kale, aged cheddar, arugula, fennel

      $10

    • reuben

      corned beef, sauerkraut, swiss, "million island" dressing, rye bread

      $11

    Sides

    • french fries & "mac" sauce

      $4

    • farm green salad

      $4

    • crispy "home fries"

      $4

    • peppered bacon or goetta

      $3

    • granola with fruit and yogurt

      $6

    • cup of seasonal fruit

      $4

    Beverages

    • san pellegrino sparkling (500 mL)

      $4

    • iced tea or O.J.

      $3

    • fresh squeezed lemonade

      $3

    • deeper roots coffee or tea

      $3

    • mimosa

      $8

    • bloody mary/maria

      $8

    Sweets

    • dark chocolate pot de creme, candied peanuts, vanilla whipped cream

      $9

    • Beet red velvet cake, cream cheese frosting, pistachios, vanilla creameux, beet pat de fruit

      $9

    • crepe "suzette", ricotta filled crepes with oranges and orange/cognac sauce

      starting saturday 1.12.19

      $9

    • house made ice creams and sorbets

      $7

    Red wine by the bottle

    • Stoller

      williamette valley, oregon pinot noir

      $58

    • Brouilly Combiaty

      burgundy, france gamay

      $76

    • Domaine Avril

      chateauneuf-du-pape, rhone, france grenache blend

      $72

    • La Sabina

      cotes du roussillon, france grenache, syrah, carignan

      $54

    • La Bastide Blanche

      bandol, france mourvedre

      $62

    • Monte Bernardi “Retromarcia”

      panzano, chianti, tuscany, italy sangiovese

      $56

    • Muga Reserva

      rioja, spain tempranillo

      $64

    • El Punutido

      rioja, spain tempranillo

      $110

    • G. D. Vajra

      langhe, piedmont, italy barbera blend

      $54

    • Nada Fiorenzo

      barbaresco, piedmont, italy nebbiolo

      $94

    • Domenico Clerico

      barolo, piedmont, italy nebbiolo

      $120

    • Chateau Montelena

      napa valley, california cabernet sauvignon

      $98

    Red wine by the glass

    • Gaspard

      loire valley, france pinot noir

      $14

      $56

    • La Savoye

      burgundy, france gamay

      $13

      $50

    • Barco Reale di Carmignano

      tuscany, italy sangiovese,cab sauv blend

      $11

      $42

    • La Posta "Paulucci"

      mendoza, argentina malbec

      $10

      $40

    • Famille Lancon “La Solitude”

      cotes du rhone, france grenache, syrah, mourvedre

      $11

      $42

    • Emilio Moro "Finca Resalso"

      ribiera del duero, spain, tempranillo

      $11

      $42

    • Cht. de Bouillerot "Fruit d'automne"

      bordeaux, france, merlot/cab franc

      $12

      $46

    Rosé Wine By The Glass

    • weekly features

      MP

    White wine by the bottle

    • Abbazia di Novacello

      alto adige, italy pinot grigio

      $44

    • Casa Silva

      valle de colchagua, chile sauvignon gris

      $42

    • Pietracupa

      campania, italy greco di tufo

      $65

    • Albert Mann

      alsace, france gewurtztraminer

      $54

    • Max Ferd. Richter “Zeppelin'

      mosel, germany, riesling

      $38

    • Red Car "The Pearl"

      mendocino county, california Rhone blend

      $52

    • Sono Montenidoli “Fiore”

      san gimignano, toscana, italy vernaccia

      $55

    • Fourchaume

      chablis premier cru, burgundy, france chardonnay

      $82

    • Francois Gaunoux

      meursault, burgundy, france chardonnay

      $105

    • Mount Eden

      santa clara valley, california chardonnay

      $120

    • La Vigne di Zano (Rosé Orange wine)

      colli orientali de fruili, italy pinot grigio

      $54

    White wine by the glass

    • Ant Moore

      marlborough, new zealand sauvignon blanc

      $10

      $40

    • Herman Moser

      rohrendorf, austria grüner veltliner

      $10

      $40

    • Villa Gaia delle venezie

      zenato, italy,pinot grigio

      $11

      $42

    • La vigne des Sablons

      loire, france, vouvray

      $10

      $40

    • Wildekrans

      bot river, south africa, chenin blanc

      $10

      $40

    • Adelsheim

      willamette valley, oregon chardonnay

      $11

      $42

    • Cht. La Freynelle

      bordeaux, france, white bordeaux

      $11

      $42

    Sparking wine by the bottle

    • Drappier (375 mL)

      champagne, france pinot noir

      $59

    • Llopart brut reserva

      penedes, spain, cava

      $52

    • Laherte Frere Ultra tradition blanc de blanc

      champagne, france, chardonnay

      $98

    Sparking wine by the glass

    • Tenuta Filodora

      prosecco, Miane, italy, glera

      $11

      $42

    • Reginato

      sparkling rosé, mendoza, argentina, malbec

      $12

      $46

    Draughts

    • Madtree lift

      kölsch, 4.7% Cincinnati, ohio

      $7

    • Rhinegeist

      rotating, cincinnati, ohio

      $7

    • 50west Coffee please

      coffee stout, 7.1% Cincinnati, ohio

      $7

    • 3 point urban brewery

      rotating, cincinnati, ohio

      $7

    • Jackie o’s mystic mama

      ipa, 7% athens, ohio

      $7

    Bottles & Cans

    • New belgium Sour saison

      barrel-aged farmhouse ale, 7% ashville, north carolina

      $8

    • Jackie o’s firefly

      amber, 4.5% Athens, Ohio

      $7

    • Brewdog Hazy jane

      american ipa, 7.2% columbus, ohio

      $8

    • Miller high life

      lager, 4.6% Milwaukee, Wisconsin

      $4

    • Seasonal rotating local | MP

      ask your server for today’s option

    Email Signup

    Please check errors in the form above
    Thank you for signing up for email updates!

    Reservations

    Please check errors in the form above
    Thanks!