Main content starts here, tab to start navigating

Menus

  • Gallery Slide 1
    Slide 1 of 2
  • Gallery Slide 2
    Slide 2 of 2

    • Our menus reflect the seasons and are subject to change.

    Nibbles

    • little fried oyster sandwich, kimchi, radish sprouts, garlic mayo

      $7

    • grilled local breads, bone marrow butter, sicilian olive oil

      $7

    • warm marinated olives & manchego cheese

      $7

    • Fried pimento cheese fritters

      $7

    • fried brussel sprouts, pimenton, yuzu aioli

      $8

    Starters

    • crispy pig ears, mango, papaya, aji amarillo, cilantro, frisee

      $12

    • *sea Scallops, autumn vegetables, mushrooms à la grecque

      $16

    • farm green salad, quinoa, cherries, gouda, sunflower seeds, elderflower vinaigrette

      $12

    • watercress and apple salad, pickled ground cherries, apple caramel, mustard vinaigrette

      $12

    • grilled pork belly, soy-citrus glaze, scallion kimchi, asian pears

      $13

    Mains

    • *fresh ground burger, aged cheddar, bacon, tomato, “kaiser jose” bun, fries

      $18

    • *ohio wagyu sirloin steak, succotash, plums, chanterelle mushroom butter

      $37

    • free range chicken breast, squash, eggplant, tomato, bell peppers, yogurt, hummus, sumac

      $26

    • crispy skin red fish, tokyo turnips, jasmine rice, scallion, green curry, fresh herbs, peanuts

      $31

    • *ora king salmon, "everything" crust, cream cheese dumplings, pickled fresno chilies, bagel chips, caperberries, dill sauce

      $33

    • handmade andanelli squash pasta, hazelnuts, broccoli rabe, parmesan

      $24

    • maplelead farms duck breast, chipotle marinade, smoked and grilled cabbage, vegetable pupusa, mole verde

      $31

    Nibbles

    • little fried oyster sandwich, kimchi, radish sprouts, garlic mayo

      $7

    • fried broccoli, pimenton, yuzu aioli

      $8

    • donut holes with seasonal jam filling

      $8

    • farm greens salad, pears, almonds, goat cheese, maple vinaigrette

      $8

    Mains

    • smoked salmon salad sandwich, cucumber, onion, lettuce, hardboiled egg, garlic aioli, blue oven’s “bad boy” bread

      $11

    • ricotta pancakes, whipped cream, seasonal jam

      $10

    • *burger, aged cheddar, bacon, tomato, “kaiser jose” bun

      Add egg $2

      $12

    • falafel, tomato, cucumber, pickled onions, feta cheese, lemon-tahini yogurt, house-made sesame pita

      $10

    • grilled sirloin steak (6oz.), grilled onions, two fried eggs, chimichurri sauce

      $16

    • challah french toast, fruit, chantilly cream, maple syrup

      $10

    • buttermilk biscuit and goetta gravy, two sunny side up farm eggs, chives

      $11

    • eggs benedict, ham, spinach, hollandaise, poached eggs, english muffin

      $11

    • quiche with caramelized onions, kale and aged cheddar, arugula, pickled banana peppers and shaved fennel salad

      $10

    • pork belly chilaquiles, salsa roja, queso fresco, pickled red onions, sunny side up farm egg

      $12

    Sides

    • french fries & "mac" sauce

      $4

    • farm green salad

      $4

    • crispy "home fries"

      $4

    • peppered bacon or goetta

      $3

    • granola with fruit and yogurt

      $6

    • cup of seasonal fruit

      $4

    Beverages

    • san pellegrino sparkling (500 mL)

      $4

    • iced tea or O.J.

      $3

    • fresh squeezed lemonade

      $3

    • deeper roots coffee or tea

      $3

    • mimosa

      $8

    • bloody mary/maria

      $8

    Sweets

    • dark chocolate pot de creme, candied peanuts, vanilla whipped cream

      $9

    • cider poached pear, white chocolate mousse, cocoa nibs, espresso powder

      $9

    • apple fry pies, walnuts, maple semifreddo, bourbon caramel, anise hyssop

      $10

    • house made ice creams and sorbets

      $7

    Red wine by the bottle

    • Stoller

      williamette valley, oregon pinot noir

      $58

    • Brouilly Combiaty

      burgundy, france gamay

      $76

    • Domaine Avril

      chateauneuf-du-pape, rhone, france grenache blend

      $72

    • La Bastide Blanche

      bandol, france mourvedre

      $62

    • Monte Bernardi “Retromarcia”

      panzano, chianti, tuscany, italy sangiovese

      $56

    • Muga Reserva

      rioja, spain tempranillo

      $64

    • Alto moncayo

      campo de borja, spain garnacha

      $92

    • G. D. Vajra

      langhe, piedmont, italy barbera blend

      $54

    • Nada Fiorenzo

      barbaresco, piedmont, italy nebbiolo

      $94

    • Domenico Clerico

      barolo, piedmont, italy nebbiolo

      $120

    • Chateau Montelena

      napa valley, california cabernet sauvignon

      $98

    Red wine by the glass

    • Gaspard

      loire valley, france pinot noir

      $14

      $56

    • Evesham Wood

      wilamette valley, oregon pinot noir

      $15

      $58

    • Southern bell

      jumilla, spain, syrah, mourvèdre (Aged in Pappy barrels.)

      $13

      $50

    • La Posta "Paulucci"

      mendoza, argentina malbec

      $10

      $40

    • Famille Lancon “La Solitude”

      cotes du rhone, france grenache, syrah, mourvedre

      $11

      $42

    • Emilio Moro "Finca Resalso"

      ribera del duero, spain, tempranillo

      $11

      $42

    • Cht. de Bouillerot "Fruit d'automne"

      bordeaux, france, merlot/cab franc

      $12

      $46

    Rosé Wine By The Glass

    • weekly features

      MP

    • Breca

      aragón, spain, garnacha de aragón

      $11

      $42

    White wine by the bottle

    • Abbazia di Novacello

      alto adige, italy pinot grigio

      $44

    • Casa Silva

      valle de colchagua, chile sauvignon gris

      $42

    • Pietracupa

      campania, italy greco di tufo

      $65

    • Albert Mann

      alsace, france gewurtztraminer

      $54

    • Red Car "The Pearl"

      mendocino county, california Rhone blend

      $52

    • Sono Montenidoli “Fiore”

      san gimignano, toscana, italy vernaccia

      $55

    • Fourchaume

      chablis premier cru, burgundy, france chardonnay

      $82

    • Francois Gaunoux

      meursault, burgundy, france chardonnay

      $105

    • Failla

      sonoma coast, california chardonnay

      $98

    • La Vigne di Zano (Rosé Orange wine)

      colli orientali de fruili, italy pinot grigio

      $54

    • Txomin Etxanis

      getariako txakolina, spain hondarrabi zuri, hondarribi beltza

      $57

    White wine by the glass

    • Ant Moore

      marlborough, new zealand, sauvignon blanc

      $10

      $40

    • Abazzia di Novacella

      alto adige, italy, kerner

      $13

      $52

    • Villa Gaia delle venezie

      zenato, italy,pinot grigio

      $11

      $42

    • Tabla se Sumar

      rias baixas, spain, albariño

      $12

      $46

    • Wildekrans

      bot river, south africa, chenin blanc

      $10

      $40

    • Adelsheim

      willamette valley, oregon chardonnay

      $11

      $42

    • Cht. Ducasse

      bordeaux, france, semillon, sauvignon blanc

      $12

      $46

    Sparking wine by the bottle

    • Filodora

      prosecco, italy, glera

      $42

    • Champagne Collet Brut NV

      champagne, france, pinot meunier, chardonnay, pinot noir

      $80

    Sparking wine by the glass

    • Marques de Galida

      cava, spain, xarel-lo/parellada/macabeo

      $12

      $46

    • Lucien Albrecht

      crémant d'alsace, alsace, pinot noir rosé

      $15

      $58

    Cocktails $12

    • bruce banner

      bourbon, "apple, smoke, lemon, fall spices" cube

    • Smoke Show

      tequila, ginger, demerara, lime, mezcal

    • French Quarter

      rye, cognac, white vermouth, pear, sparkling water, orange bitters

    • Say Grace

      gin, cranberry, rosemary, lime

    • Old New York

      bourbon, sweet vermouth, cynar, orange bitters

    • DANGER ZONE

      plantation pineapple rum, velvet falernum, aperol, tiki bitters, ginger beer, grapefruit and star anis shrub

    • All Shook Up

      peanut vodka, banana, all spice, lemon

    • Kentucky Regimen

      Salazar seclected single barrel new riff bourbon, lemon, clove

      $14

    Dessert by the glass

    • The Rare Wine Company “Charleston Sercial Spec. Res.”

      portugal madeira

      $9

    • Jorge Ordonez & Co. “Victoria No. 2

      malaga, spain moscate

      $8

    • Alvear, “de Añada”

      montilla-moriles, spain pedro ximenez

      $10

    • Noval “10 year Tawny”

      portugal porto

      $10

    • Housemade limoncello

      $7

    Coffee & Tea $3

    (Please ask your server for today’s selections.)

    • our coffee

      is roasted by deeper roots in mt. healthy, ohio.

    • our teas

      are provided by chruchill’s fine teas at findlay market.
      Please ask your server for today’s selections.

    Draughts

    • Madtree lift

      kölsch, 4.7% Cincinnati, ohio

      $7

    • Streetside

      rotating, cincinnati, ohio

      $7

    • 50west Coffee please

      coffee stout, 7.1% Cincinnati, ohio

      $7

    • Jackie o’s mystic mama

      ipa, 7% athens, ohio

      $7

    • rotating seasonal | MP

      please ask for details

    Bottles & Cans

    • Urban Artifact

      rotating, ?%, cincinnati, ohio

      $8

    • Brewdog Hazy jane

      american ipa, 7.2% columbus, ohio

      $8

    • Miller high life

      lager, 4.6% milwaukee, wisconsin

      $4

    • Scrimshaw

      pilsner, 4.7% fort bragg, california

      $7

    • Einbecker

      non-alcoholic, 0.5%, germany

      $5

    Email Signup

    Please check errors in the form above
    Thank you for signing up for email updates!

    Reservations

    Please check errors in the form above
    Thanks!